The original multi-strain Bio-Kult product containing 14 strains of live bacteria for everyday use.
- Can be stored at room temperature without the need for refrigeration
- Total viable count viable until the end of the 2 year shelf life
- Suitable for children and pregnant women (we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement)
- Gluten free
- Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerant sufferers.
- Made in the UK
Ingredients:
- Bulking agent (microcrystalline cellulose)
- Live bacterial cultures (millk, soya) - see below
- Vegetable capsule (hydroxypropyl methylcellulose)
Allergen advice:
For allergens advice see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.
Storage:
- Store in a cool dry place – out of direct sunlight
- Can be stored at room temperature without the need for refrigeration
- Total viable count guaranteed to the end of the 2-year shelf life
Directions for use:
- 1 - 2 capsules once or twice daily with food. If taking two or more capsules daily, you may wish to split the dose between two meals
- Bio-Kult is a completely safe probiotic dietary supplement, has no contraindications and carries no risk of overdose
- Bio-Kult probiotic capsules can be pulled apart and the contents sprinkled on to food, mixed in a drink or swallowed whole
For travelers:
- 2 weeks before travel follow guidelines for general use
- During travel take 4 capsules daily
- Continue to take for at least 2 weeks following the end of travel
Children:
Children under 12 - half adult dose